€3.00
Arroz Cebolla is a Spanish rice variety that’s grown exclusively in the Sollana area, located in Albufera Natural Park in Valencia. This short-grain rice variety was developed with the aim to enhance the characteristics of the grains that will produce the perfect paella.
Cebolla rice is known for its ability to absorb and retain the flavors from the liquid in which it’s been cooked in, but also to keep the grains firm and separate after cooking.
5 in stock
Arroz Cebolla is a Spanish rice variety that’s grown exclusively in the Sollana area, located in Albufera Natural Park in Valencia. This short-grain rice variety was developed with the aim to enhance the characteristics of the grains that will produce the perfect paella.
Cebolla rice is known for its ability to absorb and retain the flavors from the liquid in which it’s been cooked in, but also to keep the grains firm and separate after cooking.
| Weight | 1000 g |
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